Safe Quality Food (SQF) Certification Practice Exam 2026 – Complete Study Resource

To achieve SQF certification, a company must undergo a complete SQF audit and achieve a passing score. This audit assesses the company's food safety management system against established SQF requirements, which cover various aspects of food safety, quality, and operational protocols. The audit is a comprehensive evaluation designed to ensure that the organization not only adheres to SQF standards but is also capable of consistently producing safe and high-quality food products.

Successful completion of the audit signifies that the company has implemented appropriate food safety practices and has the necessary documentation and operational protocols in place, ultimately leading to certification.

Although employee training and government health inspections are important for maintaining a food-safe environment, they do not directly culminate in SQF certification unless they are part of the overall audit process that meets the SQF criteria. Similarly, a marketing strategy is not relevant to the certification process and does not contribute to the attainment of SQF status.